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Vegan Kung Pao Tofu
I've made this recipe with cauliflower before but I can say that tofu absorbs flavour a lot better so this dish was so satisfying and...
Jeeca Uy
Aug 29, 20193 min read
1 comment
Vegan Crispy Cauliflower with Sweet Scallion Sauce
I really love cooking with cauliflower because of how versatile it is. It has a very light flavour so it pairs very well with different...
Jeeca Uy
Jul 1, 20192 min read
2 comments
Crispy Salt and Pepper Tofu
Hello there! I'm back with another tofu recipe! This time it's some crispy salt and pepper tofu that's inspired by the salt and pepper...
Jeeca Uy
Mar 31, 20192 min read
0 comments
Vegan Sweet and Sour Tofu
This vegan sweet and sour tofu recipe reminds me so much of of the sweet and sour pork dish I used to eat in Chinese restaurants growing...
Jeeca Uy
Feb 27, 20192 min read
1 comment
Super Easy Curry Fried Rice
Only have minutes and looking for a super easy recipe? Well, fried rice will save your day! It's saved me in so many different occasions....
Jeeca Uy
Aug 20, 20182 min read
0 comments
My Favourite Potato Crust Pizzas
These mini potato crust pizzas have become my favourite. Ever since stumbling upon a Youtube video on potato crusts, I decided to try it...
Jeeca Uy
Aug 13, 20181 min read
0 comments
Easy Chimichurri Sauce
A really easy chimichurri sauce that you can use as a dip, sauce, or even as a marinade! Also, it requires only a few basic ingredients. ...
Jeeca Uy
Apr 7, 20181 min read
0 comments
Creamy Vegan Pasta Alfredo
I've shared this recipe over on my Instagram post but I've decided to put it up here for those who missed it! Plus, it's also much easier...
Jeeca Uy
Feb 6, 20182 min read
0 comments
Super Fluffy Cinnamon Pancakes
PANCAKES.​ CINNAMON. Super fluffy cinnamon pancakes. One bowl. 7 ingredients. I absolutely love the flavour of cinnamon and having these...
Jeeca Uy
Jan 1, 20181 min read
0 comments
Mushroom Lentil Bolognese and Lasagna
I shared this mushroom lentil bolognese before but in the form of lasagna. I used it as a lasagna filling and served it last New Year's...
Jeeca Uy
Dec 8, 20172 min read
0 comments
Pink Beet Balls and Yellow Basmati Rice
This has become one of my go-to recipes whether it's for a falafel-inspired patty or some meatballs. I used chickpeas and quinoa as the...
Jeeca Uy
Nov 19, 20172 min read
0 comments
Stir-Fried Sweet Chili Tofu
Decided to take a break from all the studying and school work to write this down because food is my escape.There’s something about...
Jeeca Uy
Oct 13, 20172 min read
2 comments
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