All Recipes 4/6

2 Korean Savoury Pancake Recipes: Pajeon and Kimchi-jeon (Vegan)

Nov 10, 20194 min read

2 Korean Savoury Pancake Recipes: Pajeon and Kimchi-jeon (Vegan)

Bringing you not one, but 2 VEGAN KOREAN PANCAKE RECIPES! First up is—a pajeon, which basically uses spring onions or scallions as the...

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Jeeca Uy

Nov 7, 20194 min read

Chinese Chive Pies (Vegan Recipe)

These pies remind me of the pan-fried buns I enjoyed in Taipei but in pie version. It has a very crispy exterior but really chewy dough...

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Twice Baked Potato Halves (Vegan Recipe)

Jeeca Uy

Nov 1, 20192 min read

Twice Baked Potato Halves (Vegan Recipe)

These Twice-Baked Potato Halves with a Tahini Dill Sauce are perfect for snacking and really delicious finger food! Really enjoyed...

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Chinese-Filipino Style Lomi (Vegan Recipe)

Jeeca Uy

Oct 28, 20192 min read

Chinese-Filipino Style Lomi (Vegan Recipe)

A simple yet really comforting and hearty Chinese-Filipino Style Lomi recipe—chewy noodles in a thick soup with some tofu and veggies. I...

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Japanese-Style Katsudon Rice Bowls (Vegan Recipe)

Jeeca Uy

Oct 15, 20193 min read

Japanese-Style Katsudon Rice Bowls (Vegan Recipe)

I love Japanese cuisine, from sushi to rice bowls and ramen, because they're all unique and delicious in their own ways. I've veganized...

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Chinese-Style No Beef and Broccoli (Vegan)

Jeeca Uy

Oct 1, 20192 min read

Chinese-Style No Beef and Broccoli (Vegan)

I used to love Chinese-style Beef and Broccoli dishes from restaurants especially if they’re served with a hot bowl of freshly cooked...

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Vegetable Potstickers (Vegan) + How to Make Dumpling Wrappers

Jeeca Uy

Sep 26, 20196 min read

Vegetable Potstickers (Vegan) + How to Make Dumpling Wrappers

Anyone here love potstickers or dumplings? Because I do! Potstickers are dumplings cooked in a certain way--they're pan-fried to create...

1 comment

Sweet and Spicy Udon Noodle Stir-Fry (Vegan)

Jeeca Uy

Sep 4, 20192 min read

Sweet and Spicy Udon Noodle Stir-Fry (Vegan)

Who loves easy stir-fried noodles? I do! This Vegan Sweet and Spicy Udon Noodle Stir-Fry is super easy and made with simple ingredients....

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Jeeca Uy

Aug 29, 20193 min read

Vegan Kung Pao Tofu

I've made this recipe with cauliflower before but I can say that tofu absorbs flavour a lot better so this dish was so satisfying and...

1 comment

Salt and Pepper Cereal Crusted Cauliflower (Vegan Recipe)

Jeeca Uy

Aug 2, 20193 min read

Salt and Pepper Cereal Crusted Cauliflower (Vegan Recipe)

Vegan Salt and Pepper Cereal Crusted Cauliflower — really crisp and super flavourful! I enjoyed this along with some fried basil leaves...

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Jeeca Uy

Jul 27, 20192 min read

Creamy Vegan Roasted Red Pepper Pasta

Calling all pasta lovers! I've recently made this really creamy and satisfying pasta dish. This Vegan Roasted Red Pepper Pasta recipe...

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Vegan Fried Tofu and Vegetable Spring Rolls (My Take on Filipino Lumpiang Shanghai)

Jeeca Uy

Jul 8, 20193 min read

Vegan Fried Tofu and Vegetable Spring Rolls (My Take on Filipino Lumpiang Shanghai)

Here in the Philippines we have a famous dish called Lumpiang Shanghai that's basically fried spring rolls (lumpia) in a 'Shanghai' style...

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Vegan Crispy Cauliflower with Sweet Scallion Sauce

Jeeca Uy

Jul 1, 20192 min read

Vegan Crispy Cauliflower with Sweet Scallion Sauce

I really love cooking with cauliflower because of how versatile it is. It has a very light flavour so it pairs very well with different...

2 comments

Jeeca Uy

Jun 17, 20193 min read

Vegan Mushroom Burgers with Beet Hummus

We all deserve a good burger, don't we? And this burger doesn't just have a crisp mushroom patty, it also has a generous layer of creamy...

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Vegan Chili Peanut Sesame Noodles | Taiwanese-Inspired

Jeeca Uy

Jun 13, 20192 min read

Vegan Chili Peanut Sesame Noodles | Taiwanese-Inspired

During my recent trip to Taiwan, I had this really simple peanut sesame noodle dish at a local restaurant, which was the inspiration...

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Jeeca Uy

Jun 1, 20194 min read

Vegan Fried "Chicken" and Gravy

Yes, vegan fried "chicken" and gravy. My sister's exact words were "This is so good, I can live with this forever"--and this is coming...

1 comment

Filipino Ginataang Gulay (Vegetables in Coconut Milk)

Jeeca Uy

May 26, 20192 min read

Filipino Ginataang Gulay (Vegetables in Coconut Milk)

I shared this recipe on my Instagram a little while back and figured I wanted to share more vegan Filipino recipes on my blog as well...

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3-Ingredient Crispy Potato Hash Pancake with Marinara Sauce

Jeeca Uy

May 16, 20193 min read

3-Ingredient Crispy Potato Hash Pancake with Marinara Sauce

This is a really simple recipe that requires only 3 ingredients. I simply mixed potatoes and salt before pan frying it to a crisp. Those...

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Jeeca Uy

May 13, 20193 min read

Toasted Teriyaki Mushroom Rice Burgers

I remember eating rice burgers growing up and loved the concept of eating rice with a really food filling because I always preferred rice...

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Jeeca Uy

Apr 12, 20193 min read

Vegan Saucy Asian Meatballs

These vegan saucy asian meatballs can either be baked or fried! I fry a lot of my food because deep drying them just really creates this...

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