#tomatoes

Jan 13, 20193 min read

Mexican-Spiced Adlai (Job's Tears)

I’m pretty sure a lot of you are wondering: What is Adlai? Well, adlai is actually locally cultivated grain, a type of barley known as...

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Apr 29, 20182 min read

Crispy Coconut Crusted Tofu with Vegan Bagoong ("Shrimp" Paste) Fried Rice

Anyone up for some crispy coconut crusted tofu? I personally love tofu but I know a lot don’t really like it—but I really believe it’s...

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