Jeeca UyAug 29, 20193 min readVegan Kung Pao Tofu I've made this recipe with cauliflower before but I can say that tofu absorbs flavour a lot better so this dish was so satisfying and...
Jeeca UyJul 1, 20192 min readVegan Crispy Cauliflower with Sweet Scallion Sauce I really love cooking with cauliflower because of how versatile it is. It has a very light flavour so it pairs very well with different...
Jeeca UyAug 30, 20182 min readStir-Fried Peanut Sesame NoodlesThis may just be the best stir-fried noodle dish I've ever came up with. Well, that may be for now at least. This was inspired by my love...
Jeeca UyDec 8, 20172 min readMushroom Lentil Bolognese and LasagnaI shared this mushroom lentil bolognese before but in the form of lasagna. I used it as a lasagna filling and served it last New Year's...
Jeeca UyAug 24, 20172 min readEasy One Pan PastaPasta is one of my go-to meals because of his easy it is to boil some packaged spaghetti, fusilli, or whatever pasta I do have in the...
Jeeca UyJun 13, 20171 min readCrunchy Maple Cinnamon GranolaI make this granola recipe in big batches and top on my smoothie bowls, chia pudding, or pretty much just eat as is. It's so easy to...