Tantanmen (Vegan Ramen Recipe)
Noodles in a rich and flavourful soup topped with umami minced ‘pork’, bok choy, and green onions! This bowl of Tantanmen is super...
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Jeeca Uy
Apr 30, 20203 min read
Scallion Oil Noodles (Vegan Recipe)
Scallion Oil Noodles—these noodles are super simple to make and so comforting! They’re also really fragrant from cooking the scallions...
Jeeca Uy
Apr 10, 20202 min read
Chinese-Style Bolognese (Vegan Pasta Recipe)
I love pasta but also love asian noodle recipes, so this Chinese-style Bolognese was born! It’s satisfyingly saucy, rich, and perfectly...
Jeeca Uy
Feb 3, 20202 min read
Easy Saucy Ramen Noodles (Vegan Recipe)
Who wants a bowl of this easy saucy ramen noodles? These are so easy to make and oh-so satisfying! These are already so good as is but...
Jeeca Uy
Feb 2, 20202 min read
Roasted Peppers Stuffed with Sun-dried Tomato and Mushroom Risotto (Vegan Recipe)
Roasted peppers stuffed with sun-dried tomato and mushroom risotto, anyone? ❤️ This recipe’s perfect for when you’re craving someone warm...
Jeeca Uy
Nov 27, 20193 min read
Spicy Black Pepper Noodles (Vegan)
I love easy noodle stir-fries. They're super easy and also a really great way to use up whatever veggies you have sitting in the fridge....
Jeeca Uy
Nov 10, 20194 min read
2 Korean Savoury Pancake Recipes: Pajeon and Kimchi-jeon (Vegan)
Bringing you not one, but 2 VEGAN KOREAN PANCAKE RECIPES! First up is—a pajeon, which basically uses spring onions or scallions as the...
Jeeca Uy
Oct 28, 20192 min read
Chinese-Filipino Style Lomi (Vegan Recipe)
A simple yet really comforting and hearty Chinese-Filipino Style Lomi recipe—chewy noodles in a thick soup with some tofu and veggies. I...
Jeeca Uy
Oct 1, 20192 min read
Chinese-Style No Beef and Broccoli (Vegan)
I used to love Chinese-style Beef and Broccoli dishes from restaurants especially if they’re served with a hot bowl of freshly cooked...
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