#italian

Dec 20, 20182 min read

Creamy Mushroom and Pea Arancini (Fried Vegan Risotto Balls)

The holidays are here, which means the influx of gatherings and FOOD. Lots of food. Leftovers too. I love cooking up mushroom risotto...

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Mar 25, 20182 min read

Avocado Pesto Pasta

I remade the avocado pesto from the Black Bean Burgers I made and paired it with some pasta + spiralized zucchini! I also don’t really...

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Mar 15, 20182 min read

Easy Mini Vegan Pizzas with Pesto and Cashew Cream

I made these super easy mini pizzas from scratch! This is my first time using yeast for some bread (dough in this case) and it was...

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