top of page
Search
Jeeca Uy
Oct 1, 20192 min read
Chinese-Style No Beef and Broccoli (Vegan)
I used to love Chinese-style Beef and Broccoli dishes from restaurants especially if they’re served with a hot bowl of freshly cooked...
0 comments
Jeeca Uy
Sep 26, 20196 min read
Vegetable Potstickers (Vegan) + How to Make Dumpling Wrappers
Anyone here love potstickers or dumplings? Because I do! Potstickers are dumplings cooked in a certain way--they're pan-fried to create...
1 comment
Jeeca Uy
Sep 4, 20192 min read
Sweet and Spicy Udon Noodle Stir-Fry (Vegan)
Who loves easy stir-fried noodles? I do! This Vegan Sweet and Spicy Udon Noodle Stir-Fry is super easy and made with simple ingredients....
0 comments
Jeeca Uy
Aug 29, 20193 min read
Vegan Kung Pao Tofu
I've made this recipe with cauliflower before but I can say that tofu absorbs flavour a lot better so this dish was so satisfying and...
1 comment
Jeeca Uy
Aug 2, 20193 min read
Salt and Pepper Cereal Crusted Cauliflower (Vegan Recipe)
Vegan Salt and Pepper Cereal Crusted Cauliflower — really crisp and super flavourful! I enjoyed this along with some fried basil leaves...
0 comments
Jeeca Uy
Jul 27, 20192 min read
Creamy Vegan Roasted Red Pepper Pasta
Calling all pasta lovers! I've recently made this really creamy and satisfying pasta dish. This Vegan Roasted Red Pepper Pasta recipe...
0 comments
Jeeca Uy
Jul 8, 20193 min read
Vegan Fried Tofu and Vegetable Spring Rolls (My Take on Filipino Lumpiang Shanghai)
Here in the Philippines we have a famous dish called Lumpiang Shanghai that's basically fried spring rolls (lumpia) in a 'Shanghai' style...
1 comment
Jeeca Uy
Jul 1, 20192 min read
Vegan Crispy Cauliflower with Sweet Scallion Sauce
I really love cooking with cauliflower because of how versatile it is. It has a very light flavour so it pairs very well with different...
2 comments
Jeeca Uy
Jun 17, 20193 min read
Vegan Mushroom Burgers with Beet Hummus
We all deserve a good burger, don't we? And this burger doesn't just have a crisp mushroom patty, it also has a generous layer of creamy...
0 comments
Jeeca Uy
Jun 13, 20192 min read
Vegan Chili Peanut Sesame Noodles | Taiwanese-Inspired
During my recent trip to Taiwan, I had this really simple peanut sesame noodle dish at a local restaurant, which was the inspiration...
0 comments
Jeeca Uy
Jun 1, 20194 min read
Vegan Fried "Chicken" and Gravy
Yes, vegan fried "chicken" and gravy. My sister's exact words were "This is so good, I can live with this forever"--and this is coming...
1 comment
Jeeca Uy
May 26, 20192 min read
Filipino Ginataang Gulay (Vegetables in Coconut Milk)
I shared this recipe on my Instagram a little while back and figured I wanted to share more vegan Filipino recipes on my blog as well...
1 comment
Jeeca Uy
May 16, 20193 min read
3-Ingredient Crispy Potato Hash Pancake with Marinara Sauce
This is a really simple recipe that requires only 3 ingredients. I simply mixed potatoes and salt before pan frying it to a crisp. Those...
0 comments
Jeeca Uy
May 13, 20193 min read
Toasted Teriyaki Mushroom Rice Burgers
I remember eating rice burgers growing up and loved the concept of eating rice with a really food filling because I always preferred rice...
0 comments
Jeeca Uy
Apr 12, 20193 min read
Vegan Saucy Asian Meatballs
These vegan saucy asian meatballs can either be baked or fried! I fry a lot of my food because deep drying them just really creates this...
0 comments
Jeeca Uy
Mar 31, 20192 min read
Crispy Salt and Pepper Tofu
Hello there! I'm back with another tofu recipe! This time it's some crispy salt and pepper tofu that's inspired by the salt and pepper...
0 comments
Jeeca Uy
Mar 21, 20193 min read
Vegan Potato and Cauliflower Croquettes
So I wasn’t entirely sure what to call these at first. I initially thought ‘nuggets’ but knew that wasn’t the right word; so thanks to an...
1 comment
Jeeca Uy
Feb 27, 20192 min read
Vegan Sweet and Sour Tofu
This vegan sweet and sour tofu recipe reminds me so much of of the sweet and sour pork dish I used to eat in Chinese restaurants growing...
1 comment
Jeeca Uy
Jan 25, 20192 min read
Oyster Mushroom Asada (My Take On Carne Asada!)
I'm sharing another mexican-inspired recipe: this time it's mushroom asada! This was inspired by the carne asada I would usually have as...
0 comments
Jeeca Uy
Jan 15, 20192 min read
Creamy Vegan Carbonara with Bacon
Creamy vegan carbonara? Yes please. This creation actually reminds me of my childhood. Growing up I’d always see my mom cooking up a...
0 comments
bottom of page