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Taiwanese-Style Popcorn Mushrooms (Vegan + Gluten-Free Recipe)
If there’s one thing I miss about Taiwan, it’s their amazing street food (and food, in general). I was reminiscing of nights walking...

Jeeca Uy
Jun 21, 20203 min read


Creamy Lemon and Mushroom Pasta (Vegan Recipe)
Calling all pasta-lovers! Sharing here a super satisfying Lemon and Mushroom Pasta cooked in a creamy and flavourful sauce! Made with a...

Jeeca Uy
Mar 15, 20202 min read


Maple Balsamic Mushrooms (Vegan Recipe)
These mushrooms are delicious as a side, on toast, with salads, or as is! I simply sautéed fresh button mushrooms and seasoned them with...

Jeeca Uy
Nov 13, 20191 min read


Japanese-Style Katsudon Rice Bowls (Vegan Recipe)
I love Japanese cuisine, from sushi to rice bowls and ramen, because they're all unique and delicious in their own ways. I've veganized...

Jeeca Uy
Oct 15, 20193 min read


Filipino Ginataang Gulay (Vegetables in Coconut Milk)
I shared this recipe on my Instagram a little while back and figured I wanted to share more vegan Filipino recipes on my blog as well...

Jeeca Uy
May 27, 20192 min read


Toasted Teriyaki Mushroom Rice Burgers
I remember eating rice burgers growing up and loved the concept of eating rice with a really food filling because I always preferred rice...

Jeeca Uy
May 13, 20193 min read


Oyster Mushroom Asada (My Take On Carne Asada!)
I'm sharing another mexican-inspired recipe: this time it's mushroom asada! This was inspired by the carne asada I would usually have as...

Jeeca Uy
Jan 25, 20192 min read


Vegan Pea and Mushroom Risotto
I’ve been cooking risotto for years even when I wasn’t vegan yet so I’ve made so many different batches of risotto and mushrooms risotto...

Jeeca Uy
Aug 1, 20182 min read


Easy One Pan Pasta
Pasta is one of my go-to meals because of his easy it is to boil some packaged spaghetti, fusilli, or whatever pasta I do have in the...

Jeeca Uy
Aug 24, 20172 min read
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