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Vegan Fried Tofu and Vegetable Spring Rolls (My Take on Filipino Lumpiang Shanghai)
Here in the Philippines we have a famous dish called Lumpiang Shanghai that's basically fried spring rolls (lumpia) in a 'Shanghai' style...
Jeeca Uy
Jul 8, 20193 min read
1 comment
Vegan Crispy Cauliflower with Sweet Scallion Sauce
I really love cooking with cauliflower because of how versatile it is. It has a very light flavour so it pairs very well with different...
Jeeca Uy
Jul 1, 20192 min read
2 comments
Vegan Mushroom Burgers with Beet Hummus
We all deserve a good burger, don't we? And this burger doesn't just have a crisp mushroom patty, it also has a generous layer of creamy...
Jeeca Uy
Jun 17, 20193 min read
0 comments
Vegan Fried "Chicken" and Gravy
Yes, vegan fried "chicken" and gravy. My sister's exact words were "This is so good, I can live with this forever"--and this is coming...
Jeeca Uy
Jun 1, 20194 min read
1 comment
3-Ingredient Crispy Potato Hash Pancake with Marinara Sauce
This is a really simple recipe that requires only 3 ingredients. I simply mixed potatoes and salt before pan frying it to a crisp. Those...
Jeeca Uy
May 16, 20193 min read
0 comments
Toasted Teriyaki Mushroom Rice Burgers
I remember eating rice burgers growing up and loved the concept of eating rice with a really food filling because I always preferred rice...
Jeeca Uy
May 13, 20193 min read
0 comments
Vegan Potato and Cauliflower Croquettes
So I wasn’t entirely sure what to call these at first. I initially thought ‘nuggets’ but knew that wasn’t the right word; so thanks to an...
Jeeca Uy
Mar 21, 20193 min read
1 comment
Creamy Mushroom and Pea Arancini (Fried Vegan Risotto Balls)
The holidays are here, which means the influx of gatherings and FOOD. Lots of food. Leftovers too. I love cooking up mushroom risotto...
Jeeca Uy
Dec 20, 20182 min read
0 comments
My Favourite Potato Crust Pizzas
These mini potato crust pizzas have become my favourite. Ever since stumbling upon a Youtube video on potato crusts, I decided to try it...
Jeeca Uy
Aug 13, 20181 min read
0 comments
Lemon Pepper Glazed Cauliflower
Any fellow lemon lovers out there? 🍋 I made some Lemon Pepper Glazed Cauliflower! I’ve been getting creative with cauliflower a lot...
Jeeca Uy
Jul 31, 20182 min read
0 comments
Baked Sweet Potato Falafels with Chimichurri & Sweet Potato Cashew Cream
So I made these sweet potato falafels and paired it with some sweet potato cashew cream! And since I also made a batch of chimichurri...
Jeeca Uy
Apr 7, 20182 min read
0 comments
Chewy Cranberry Oatmeal Cookies
Made these Chewy Cranberry-Oatmeal Cookies a few days ago and almost forgot to share the recipe! Anyway, these are really easy to make...
Jeeca Uy
Mar 31, 20182 min read
0 comments
Black Bean Burgers with Avocado Pesto
Anyone up for some burgers? I made these black bean burgers with some avocado pesto. I can't believe I've never considered mixing avocado...
Jeeca Uy
Mar 17, 20182 min read
0 comments
One Bowl Vegan Oatmeal Cookies
These cookies are so good (good for you too!) and really easy to make. All you need is one bowl and a few ingredients. Plus, they don't...
Jeeca Uy
Mar 1, 20181 min read
0 comments
Pulled "Pork" Jackfruit Tacos
So I've made this recipe countless of times but this is by far the best batch I've made. The secret to a "meaty" pulled pork texture is...
Jeeca Uy
Feb 26, 20182 min read
0 comments
Meaty Mushroom Quinoa Meatballs and Gravy
I am proud to say that these meatballs are approved by my meat-loving family and friends. I often hesitate sharing my food with others...
Jeeca Uy
Jul 27, 20173 min read
0 comments
Crunchy Maple Cinnamon Granola
I make this granola recipe in big batches and top on my smoothie bowls, chia pudding, or pretty much just eat as is. It's so easy to...
Jeeca Uy
Jun 13, 20171 min read
0 comments
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