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Jeeca Uy
Mar 21, 20193 min read
Vegan Potato and Cauliflower Croquettes
So I wasn’t entirely sure what to call these at first. I initially thought ‘nuggets’ but knew that wasn’t the right word; so thanks to an...
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Jeeca Uy
Feb 27, 20192 min read
Vegan Sweet and Sour Tofu
This vegan sweet and sour tofu recipe reminds me so much of of the sweet and sour pork dish I used to eat in Chinese restaurants growing...
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Jeeca Uy
Jan 25, 20192 min read
Oyster Mushroom Asada (My Take On Carne Asada!)
I'm sharing another mexican-inspired recipe: this time it's mushroom asada! This was inspired by the carne asada I would usually have as...
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Jeeca Uy
Jan 20, 20192 min read
Fluffy Vegan Chia Pancakes
Believe me when I say there was a time in this vegan journey of mine when I ate pancakes everyday. Yes, EVERYDAY. You see, I go through...
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Jeeca Uy
Jan 15, 20192 min read
Creamy Vegan Carbonara with Bacon
Creamy vegan carbonara? Yes please. This creation actually reminds me of my childhood. Growing up I’d always see my mom cooking up a...
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Jeeca Uy
Jan 13, 20193 min read
Mexican-Spiced Adlai (Job's Tears)
I’m pretty sure a lot of you are wondering: What is Adlai? Well, adlai is actually locally cultivated grain, a type of barley known as...
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